Position: Waiter (2 Star Hotel in Bahrain)
 

No. of Vacancy: 10

Job Responsibilities:

  • Must be able to communicate and understand in English and Bengali
  • Read, count 
and 
write 
to 
complete
 all
 documentation
  • Possess basic math skills and have the ability to operate a cash register or POS system
  • Operate 
and 
use 
all 
equipment
 necessary
 for 
store 
operation
  • Must consistently be able to assess, anticipate and meet guests' needs and respond quickly without losing focus or projecting a mood that detracts from guests' dining experience. This requires practical knowledge of industry customer service standards
  • Prepare tables for meals, including the complete set up of linens, silverware and glassware
  • Greet guests in a professional manner and provide education about the food and beverage menus, how menu items are prepared, the ingredients used and the different cooking methods
    Inform customers of daily specials
  • Check food and beverages for quality and presentation before serving to guest
  • Serve food and beverage to guests
  • Receive guest payments and process transactions
  • Clear and clean tables promptly according to proper sanitation standards
  • Complete side duties as required including, polishing silverware, restaurant set up, and filling condiments
  • Should be able to perform light food preparation duties including bread, salad preparation, appetizers and desert presentation
  • Must recognize a problem when it arises and be able to resolve it appropriately by using good judgment, tact and initiative according to company policy and procedure
  • Work
 successfully
 as 
part 
of 
a
 team, 
while 
under 
pressure
  • Perform any other duties as directed by your Manager
  • Assists 
in 
the
 opening 
and/or
 closing 
of 
the 
restaurant
  • Ability to perform all functions at the restaurant level, including delivery and toilet cleaning when and if needed
  • Assist with management of stock, wastage and sales figures

Employment Status: Full-time

Educational Requirements: Diploma in hotel/restaurant management is desirable

A combination of practical experience and education will be considered as an alternative

Experience Requirements: 1 year

Additional Requirements:

  • Experience as a waiter in a high volume restaurant
  • Good organization and administrative skills
  • Excellent attention to detail
  • Basic Microsoft and Excel skills
  • Age 21 to 35 years

Job Location: Bahrain

Salary: Negotiable

 

Apply Instructions

Please send your CV by email: mominenterprise12@gmail.com

or

 
 
 

Application Deadline: June 15, 2018

 

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